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Freshly Baked Bread
Irish Farmhouse Butter , Achill Sea Salt
Scallops & Kelly's Black Pudding
Spiced Cauliflower, apple
Duck Croquettes
Crab & Shrimp Tartlet
Pickles, Joe's leaves
Homemade Sorbet
Brandy & peppercorn Sauce
Special of the evening
please ask your server
fillet of Hereford Prime Steak ( 12 euro supplement)
creamed wild mushroom sauce
Loin of Wicklow Venison
Red onion jam, red wine jus
all main courses are served with:
creamed potatoes, garlic potato dauphinoise and seasonal vegetables
Choice of Desserts
€63 per person
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