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Freshly Baked Bread

Irish Farmhouse Butter , Achill Sea Salt

 

Crab Arancini 

Tomato & mascarpone fondue

Scalloips & Kellys black pudding

Crisp apple & wasabi 

 Confit Andarl Farm Pork

Smoked belly, apple & rhubarb chutney 

Homemade Sorbet

 

Sirloin of Hereford Beef

Herb & garlic butter

Market 'Catch of the day' 

please ask server

fillet of Prime Irish Steak ( 12 euro supplement)

Whiskey peppercorn sauce

 

Rack of Calveys Achill Lamb

Red wine Jus,

 

all main courses are served with:

creamed potatoes, garlic potato dauphinoise and seasonal vegetables

Choice of Desserts

€63  per person

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