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Freshly Baked Bread

Irish Butter, Achill Sea Salt

 

Keem Bay Natural Smoked Salmon 

mackerel pate, pickled cucumber, crackers

or

West Coast Scallop 

 Crispy prawn, Black pudding, apple, wasabi aoli

or

Smoked duck salad

 toasted hazelnuts, pickled blackberry

Homemade Sorbet

 

21 Day aged Sirloin Steak

Sauce 'Diane'

or

Market Fish of the evening

or

Rack of Mayo Lamb

mint & herb salsa, red wine jus

or

Fillet of Wild Irish Venison 

date jam, pickled figs, black pudding

All our meats are Irish and local if available!

 Main Courses include our creamed potato, vegetables & potato dauphinoise

Choice of Desserts

€55  per person

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