Starters
Seasonal Soup of the day
garlic & herb croutons
€6
Crispy Tiger Prawn Scampi
lemon & seaweed tartare
€12
West Coast Scallops
Andarl Farm black pudding, wasabi & lime Aioli
€15
Whipped Galway Goat Farm cheese & smoked duck
fennel crackers, red onion & beetroot jam
€12
Dozio's of Mayo cheese bon bon's
salt baked beetroot, compressed pear
€9
Locally smoked salmon
Mackerel pate, cucumber, buttermilk crackers
€12
Mains
Grilled Gilligan's Farm beef fillet
salt baked celeriac, Brandy & Peppercorn Sauce
€29
Rack of Calvey's Achill Lamb
mint & dill potato boulangere, red wine jus
€27
Salt Cod & west coast lobster
chili & garlic, chive beurre blanc
€25
Skeaghanore duck breast
pickled apple, butternut squash, parkin crumb
€25
Cumin Roasted Cauliflower
peanut, coriander, puffed rice
€18
Frees Range Chicken
Gubbeen chorizo stuffing, chicken gravy
€20
All our meats are Irish and local if available!
Main Courses include our creamed potatoes, vegetables, and garlic potato dauphinoise
Tables over 10 persons will be subject to 10% service charge
Extras:
Chips €3.50 Gratin €4.00 Potato/Veg €3.00