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Freshly Baked Bread

Irish Farmhouse Butter , Achill Sea Salt

 

Scallops & Smoked Pork Belly

Cauliflower, toasted almonds

or

Oxtail Croquettes

celeriac remoulade, crispy shallot

or

Tian or West Coast Crab & Prawn

Pickled Cucumber & Curry oil

Homemade Sorbet

 

Sirloin of Hereford Beef

Garlic Herb butter

Market Fresh Fish of the Day 

please ask your server

or

fillet of  Hereford Prime Steak ( 12 euro supplement)

caramelised onions, pepper sauce

or

Roast Rack of Lamb 

Salsa verde, Red wine Jus​​

 

all main courses are served with:

creamed potatoes, garlic potato dauphinoise and seasonal vegetables

Choice of Desserts

€63  per person

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