Sunday Lunch
2 Courses €22 / 3 Courses €25
Starters
Seasonal Soup of the Day
garlic & herb croutons
Smoked Salmon Salad
mackerel pate, buttermilk crackers, pickled cucumber
Whipped Galway Goats Cheese & Smoked Duck
fennel crackers, red onion & Beetroot jam
Dozio's of Mayo cheese Bon Bon's
salt baked beetroot, compressed pear
Mains
Roast de Jour
Fisherman's Pie
Crispy Breaded Free range Chicken
chilli & garlic butter
Gilligan's farm 'Beef Burger'
pickles, spiced Chips
Organic Vegetable pot Pie
All our meats are Irish and local if available!
Main Courses include our creamed potatoes, vegetables, and Roasted potato
Extras:
Chips €3.50 Potato/Veg €3.00