top of page

Freshly Baked Bread

Irish Farmhouse Butter, Achill Sea Salt

Winter Vegetable Soup


Ardsallagh Goats cheese bon bon's

confit fennel, salt baked beetroot


Kate's Killary Steamed Mussels

Garlic, white wine cream

Homemade Sorbet


Roasted Chicken Supreme 

Smoked pork belly, sherry cream sauce


Fillet of Local Hake

sauce vierge


Chargrilled Vegetable Paella

All our meats and Fish are  Irish and local if available!


 Main Courses include our creamed potato, vegetables & potato dauphinoise


Choice of Desserts

€39  per person

bottom of page